Recipe: Can’t be Beet Vegan Devil’s Food Cake

Beet Cake

Beets not only lend a rich color to this dazzling dessert, but make it decadently delicious and healthy as well. This recipe could also make a lovely bundt cake!

Recipe: Chipotle Almond Truffles

Chipotle Almond Truffles

These creamy truffles have a subtle, smoky bite from the chipotle powder. If a more fiery chocolate is desired, add up to 1/2 teaspoon additional chipotle powder. Regular chili powder can be used as well.

Recipe: Polish Mushroom Soup


This hearty soup made with an assortment of mushrooms, such as crimini, porcini, maitake and shiitake, is a rich, earthy take on traditional “Old World Polish Mushroom Soup.” It is a wonderful addition to any meal.

Vegan Boeuf Bourguignon


PrintVegan Boeuf Bourguignon Total Time: 2 hours, 30 minutes Serving Size: 8 From Adrienne WeissGarlicky seitan bathed in a red wine reduction takes center stage in this hearty rendition of the classic French stew. This “special”…

Vegan Chopped Liver


PrintVegan Chopped Liver Total Time: 1 hour, 30 minutes Serving Size: 8-10 From lrvonne NewmanThis amazing dish, the result of a simple to prepare recipe, will surely get a welcome reception. Lentils, walnuts and brown rice…

Butternut Squash Risotto


PrintButternut Squash Risotto Total Time: 45 minutes Serving Size: 4 From Adrienne WeissRisotto is one of the most popular Italian dishes. Butternut squash makes this risotto extra special, adding a deep, rich sweetness highlighted by the…

Roasted Pumpkin and Carrot Soup


PrintRoasted Pumpkin and Carrot Soup Total Time: 1 hour, 10 minutes Serving Size: 4 From Christina PirelloDuring the fall and winter months, there are few things as comforting as a bowl of savory-sweet pumpkin soup.This soup…

Vegan Shepherd’s Pie


PrintVEGAN SHEPHERD’S PIE Total Time: 1 hour, 45 minutes Serving Size: 12 A twist on traditional Shepherd’s Pie, this dish from Adrienne Weiss combines both sweet and white potatoes. The curried lentil filling is sandwiched between…

Pecan Praline Pumkpin Pie


PrintPecan Praline Pumpkin Pie Total Time: 45 minutes Yield: 8 Pumpkin pie is Thanksgiving’s universal sweet ending, but this gluten-free version from Allison Rivers Samson brings together two great pies—pecan and pumpkin—into one heavenly dessert. The…

Co-op Connection News June, 2014


Co-op Connection News June, 2014 In this issue we celebrate the birds and bees because its National Pollinator Month. We also give a nod to all the great Dad’s out there, and encourage you to participate…